Restaurant

The Bombay Canteen

Lower Parel and Worli, Mumbai, India

A modern Indian restaurant that reworks regional recipes from across the country with seasonal produce, backed by its own cocktail programme.

Our take

The Bombay Canteen keeps its kitchen and bar open until 1:30am every day, which makes it useful for a later dinner after work or a show. The menu travels across India's regions rather than sticking to one cuisine, and the 'Make Mine A Bombay' cocktail programme gives the bar its own identity. Reservations are taken over WhatsApp.

Best for: Relaxed dinner dates

  • Relaxed
  • Romantic
  • Couple
  • Friends
  • Dining
  • Drinks

This is editorial opinion. Facts are listed under Practical details.

More like this in Mumbai

Street food

Girgaon Chowpatty street food

Marine Drive and Nariman Point, Mumbai, India

The city beach at the northern end of Marine Drive, where a row of stalls sells chaat, bhelpuri, pav bhaji, kulfi and ice cream.

Beach

Juhu Beach street food

Juhu, Mumbai, India

A six-kilometre stretch of sand running up towards Versova, busiest in the evening when vendors sell bhelpuri, pav bhaji, pani puri and gola.

Cafe or late-night eatery

Shamiana, The Taj Mahal Palace

Colaba, Mumbai, India

The all-day multi-cuisine café at the Taj Mahal Palace, steps from the Gateway of India, with an à la carte menu running around the clock.

Guides to Mumbai

The Mumbai city skyline at night

Guide

Where to eat late in Mumbai

Mumbai, India

Chaat on Chowpatty, gola on Juhu, a round-the-clock café at the Taj and kitchens open until 1:30am: Mumbai's best late eating.